The Hog Roast Cavan team had a great time last week treating Debbie and all of her nearest and dearest to a feisty flavour filled feast that everyone in the family loved when she asked us to provide our Southern style slow roasted buffet for 50 people to help her celebrate her 40th birthday party! She chose this menu because it had something for everyone, including three delicious meat options – Louisiana sticky pork ribs, Cajun spiced whole roasted chickens and BBQ pork but, all prepared using our own special marinades and served with a selection of sauces from sweet and smoky BBQ glaze to Cajun hot pepper sauce, depending on how spicy everyone liked it!
This marvellous mountain of meat was accompanied by corn cobettes, Memphis style ‘slaw and some gooey mac n cheese and Cajun spiced sweet potato wedges. Even though we specialise in slow cooked meat here at Hog Roast Cavan, we are also very aware of the importance of catering for diverse dietary needs so that everyone can join in and enjoy our food, so for Debbie’s 5 vegetarian guests we were more than happy to rustle up some grilled veggie and halloumi skewers with tzatziki sauce, plus some gluten free wraps for her sister in law, who was gluten intolerant.
Debbie was thrilled with her 40th birthday menu and even more impressed when we informed her that we would be making the whole shebang from scratch on the day at her venue, using only the highest quality locally sourced provide and the finest ethically reared meat!
Debbie’s birthday feast was a massive hit with her children, parents, friends and everyone else at her birthday bash and she was delighted that our varied menu offered something for everyone, whilst also allowing her to indulge in all of her favourite foods. For Debbie it was the perfect menu for celebrating her milestone 40th birthday party and with all of her loved ones in attendance enjoying it with her, it was a very memorable day for her with a menu that definitely befitted the occasion provided by the Hog Roast Cavan team!